Shrimp & Mango Salad

Wednesday, September 3rd, 2014

Recipes

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This is a newer recipe for the family. We had the opportunity to devour this delicacy at a couple of picnics at Becky’s this summer. I know summer is winding down as I write this down, but all the more reason to drag summer along since it was a pretty short one anyway. Enjoy!

Ingredients:

• 1 package precooked Shrimp, thawed (we got them at Costco)
• 1 package precut fresh Mango (diced)
• 2-3 Jalapeño Peppers (seeded and diced, add to taste)
• 1 Red Pepper (diced)
• 1 Sweet Onion (diced)
• 1-3 cloves fresh Garlic (finely diced, add to taste)
• Cilantro (optional, chopped, add to taste)
• Juice of 6-7 fresh limes
• Salt & Pepper to taste

Directions:

• Mix all ingredients. Let salad sit in refrigerator for 3-4 hours before serving.

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